From ancient Persia to French finesse and Spanish tapas bars, the omelette has long been a global classic. Chef Janine Lechuga brings this eggy icon into the 21st century with a keto-friendly Spanish Fusion Omelet—featuring zucchini, prosciutto, Manchego, and Romesco—paired with creamy Rutabaga Au Gratin. A low-carb, high-flavor tribute to tradition with a modern, clean twist.

California is one of the best regions in the United States for year-round gardening thanks to its mild climate, fertile soils, long growing seasons, and diverse planting zones. From cool mountains to warm subtropical regions, California supports more than 200 crops including avocados, tomatoes, greens, herbs, brassicas, and root vegetables. In Southern California, fall is an ideal season for planting cool-weather vegetables like cabbage, broccoli, kale, garlic, lettuce, and r