Just as its ancestors transformed simple ingredients into something extraordinary, this version of Pain Perdu is indulgent, timeless & rich.

Chef Janine’s Keto Monte Cristo is a golden, crispy, low-carb twist on the classic sweet-savory sandwich. With layers of organic ham, turkey, grass-fed Swiss, and low-carb almond flour bread, it’s lightly egg-battered, fried in lard, and served with sugar-free raspberry jam. At 558 calories and just 3 net carbs, it’s comfort food reimagined for a clean, ketogenic lifestyle. 💫🥪🍓

French toast has a rich history dating back to ancient Rome and the Middle Ages, when cooks revived stale bread with milk and eggs to avoid waste. Today, Chef Janine’s Keto Cinnamon French Toast honors this timeless comfort food with a modern twist, featuring low-carb bread, coconut cream, cinnamon, eggs, sugar-free syrup, brie cheese, fresh berries, and savory breakfast sides — delivering indulgence, tradition, and flavor without the sugar.