Not all cooking fats perform the same under high heat. This article explores the history of frying, the traditional fats used across different cultures, and why heat stability matters. It highlights the best fats for frying, explains Comfort Keto's selective use of traditional lard, and shows how choosing naturally stable cooking fats at home gives you greater control over one of the most important ingredients in high-heat cooking.

Seed Oil Scout is a community-driven app that helps diners learn about restaurant ingredients, cooking fats, and sourcing practices. With over 45,000 restaurant listings and more than 2 million users contributing reviews, the app makes it easy to identify restaurants that avoid industrial seed oils, use traditional fats such as beef tallow and avocado oil, and offer organic, grass-fed, and wild food options. Users can search nearby restaurants using maps, lists, and ingredien