The Coverup” docuseries by BlazeTV and Matt Kibbe investigates alleged censorship and coordination during COVID-19, focusing on Dr. Fauci, government policies, and suppression of dissenting voices. Featuring figures like Jay Bhattacharya, Rand Paul, and Scott Atlas, it challenges the official narrative and seeks accountability for the pandemic response.

Industrial seed oils such as soybean, canola, corn, cottonseed, and safflower oils are modern industrial products created through extraction, refining, bleaching, and deodorizing processes. Once promoted as "heart healthy" alternatives to traditional fats, they have become dominant throughout the food supply. Discover how these oils are made, where they hide, and why many people are returning to traditional, minimally processed fats.

This is a "YouTube PREVIEW" of Russel Brand's daily one-hour RUMBLE show with guest Calley Means (@calleymeans). Calley is an ex-BIG Food...

Microplastics are tiny plastic particles found in air, water, food, and even the human body. They're harmful to health and the environment. Dr. Anthony Jay of the Mayo Clinic explains how microplastics may contribute to heart disease and hormone disruption, and offers strategies to reduce exposure and detox the body in about six months. Always consult a doctor before making health changes.

This video discusses how the brain functions at an optimal state and the 5 neurotransmitters responsible for mood and optimal brain function. This video also looks into the worst foods people are eating every day that destroys brain function and lead to common mental illnesses like dementia, Alzheimer’s, anxiety, and depression. Role of Ketogenic and Carnivore Diets, their impact on mental illness and brain disease, namely dementia, depression, anxiety, ADHD, bipolar disease

The skincare industry, while promoting beauty and wellness, often harms consumers through the use of toxic chemicals, hormone disruptors, and microplastics in everyday products. Many formulas prioritize profit over health, leading to long-term skin damage, allergic reactions, and even systemic effects on the body. A lack of transparency and regulation allows harmful ingredients to persist in products marketed as “clean” or “natural.”

Even if you eat clean and exercise, hidden toxins in fragrances could be sabotaging your health and waistline. Synthetic scents often contain phthalates and other chemicals linked to obesity, hormone disruption, and addiction-like effects. Marketed as "natural," these perfumes may be affecting your metabolism, emotional state, and even increasing cancer risk—all while remaining largely unregulated and hidden under the label “fragrance.”

Phthalates, endocrine-disrupting chemicals found in many products, are linked to serious health issues like cancer, infertility, and impaired brain development. Black and Latinx women, especially hairstylists, face higher exposure due to frequent use of hair products like relaxers. A recent study found phthalate levels 10 times higher in these workers than in office staff. Poor regulation and hidden ingredients in salon products worsen the risk, especially during pregnancy.

A 2021 George Washington University study found toxic chemicals, including phthalates and plasticizers, in 81–86% of fast food items from major U.S. chains like McDonald’s and Taco Bell. These chemicals, linked to hormonal, reproductive, and behavioral issues, likely come from food handling gloves and packaging. Meaty items had the highest levels, while cheese pizza had the lowest. Home-cooked meals may reduce exposure.

Despite decades of reassuring statements from major regulatory agencies worldwide, independent research continues to raise concerns about widespread phthalate exposure from everyday products. With regulators showing little urgency, the responsibility falls on consumers to reduce their own exposure by choosing phthalate-free products and minimizing the use of foods, cosmetics, plastics, and household goods that contain these potentially harmful chemicals.

Tennessee has passed a landmark bill banning airborne chemical dispersion, including geoengineering practices like cloud seeding. This article exposes the environmental and health impacts of atmospheric spraying, highlights soil sample findings, and calls for nationwide prohibition. It's time to protect our skies, our soil, and our future.

The Plandemic series is a three-part documentary collection that challenges mainstream narratives surrounding public health, media, government, and global institutions. Through interviews, investigations, and alternative viewpoints, the films encourage viewers to question official accounts, explore issues of transparency and accountability, and engage in discussions about personal liberty, civic responsibility, and the future of society.

Aspartame is one of the world's most widely used artificial sweeteners and one of the most controversial. Critics have questioned its safety, approval process, and long-term health effects for decades, citing concerns about its breakdown products, industry influence, and regulatory decisions. This article explores the history of aspartame, the debates surrounding its approval, and why many consumers have turned to alternatives such as stevia while questioning products markete

Diet soda may be marketed as a healthier alternative to regular soda, but growing research suggests otherwise. Studies have linked frequent consumption of artificially sweetened beverages to increased risks of heart disease, declining kidney function, metabolic syndrome, type 2 diabetes, weight gain, depression, and disruptions to the gut microbiome. While more research is needed, water, unsweetened tea, and black coffee remain healthier choices for hydration and overall well

Robert Downey Jr. selling cricket kibble? Nicole Kidman nibbling bugs? “Eat the bugs” became a meme—but is it safe? This video dives into industrial insect farming, parasite risks 🦠, and the shady “Circular Economy” where bugs eat trash—and you eat the bugs. 🔁 💩➡️🍴 Is this really sustainable—or corporate control in eco-packaging? ♻️ Question the hype, read the labels, and don’t swallow the narrative.

Food manufacturers often replace healthy fats with sugar to enhance taste and increase sales. Sugar does not always appear as "sugar" on ingredient labels. It may be listed under dozens of different names, including glucose, fructose, sucrose, dextrose, maltose, lactose, and galactose. Multiple sugar names may even appear within the same ingredient list. Being aware of these alternative names can help you make more informed food choices and avoid products containing more suga

Vegetable oils like canola, soy, and corn are highly processed, oxidize when heated, and promote inflammation—raising the risk of heart disease, cancer, and dementia. Often made from GMO crops and loaded with glyphosate, they’re anything but healthy. At Comfort Keto, we use only clean, nourishing fats like grass-fed butter, coconut oil, and olive oil—never toxic vegetable oils. Your body deserves better. 💛🧈🥥

Our bodies are creating DNA and making new cells all the time just to stay healthy. If you don’t get in enough folate, your cells cannot...